We had a debate yesterday, do we take advantage of the lack of trucks on Sunday and make a big jump of 400 kilometers to Vienna, or do we take it easy sleep in a little and make a short jump of 95 kilometers to Regensburg. After a lot of back and forth, we decided to take it easy today .

Also, what a difference a day makes for the weather. Yesterday was glorious, and everyone was enjoying the 70 degree day. This morning we woke to rain, cold, and fog. The rain ended about noon, but it was gray cold and windy today.

Today was a day for old things. We visited an 800 year old bridge that in its day was an engineering marvel. The oldest continuous operating restaurant in the world, specializing in sausage. The oldest coffee shop in Europe operating since the 1600’s. Finally a brewery that dates back to 1050.

We started out by visiting the cathedral. When we first arrived mass had just ended and the interior was well lit. After a few minutes the lights went out and the interior was quite dark, but it highlighted the stain glass windows that the cathedral is famous for.

After the cathedral we walked down to the bridge which was built in the 12th century. It is cleverly named the Steinerne Brucke which means Stone Bridge in German. The bridge has gone thru many changes and modifications over the 800 years in use, but has been in continuous operation since 1146. Until the 1930’s it was the only bridge at Regensburg that crossed the Danube. It is now a pedestrian only bridge.

We enjoyed our walk across and lingered a bit as our son Dylan called us from Bangalore in India to chat. Cell phones have made the world a lot smaller than it used to be. When Ton and I were first married the idea of having a telephone conversation with someone in India while standing on a bridge in Germany would have been science fiction.

At this point we were cold so we decided to head to the Beer Hall for a local Benedictine Brewery. The monastery has been producing beer since 1050. I was only planning on having a beer and warming up, but Ton surprised me by suggesting we split a lunch special. The beer was excellent, and the roasted pork was good, but the salad and dumplings were excellent.

Our last stop of the day was the Princess Coffee shop which is advertised as the oldest coffee shop in Europe. We entered a bright and modern shop, and again Ton surprised me by picking out two pastries. They were both delicious, my black coffee cost almost a Euro more than my beer.

After our beer and coffee (and meal and dessert), it was time to head back to François. I was having a hard time with the bus when two people jumped into help us. One looked like a student who spoke English fluently and one was a middle aged lady who looked like a long term native. She had the detailed knowledge of the system and he translated her advice and added some of his own.

This trip we have had a lot of very fun and friendly interactions with random Germans. Every night at the campground dish washing sink I have ended up in nice conversations about traveling with various Germans. The folks on the bus were charming today, and the young lady who checked me in at the campground today told me proudly that her husband was American also.

.




























































































